Holger Stromberg is a man of many culinary talents. He spent 10 years as the chef and nutrition coach for the German national football team. Today, in addition to being a Michelin-starred chef and restaurant owner, the author, catering/cooking course provider, nutritionist and consultant has many strings to his bow and a packed diary. One thing that‘s always by his side is the Stereo Hybrid 140.
Holger is an exceptional chef and all-round talent, gaining his first Michelin star at the age of just 23. During long working days, journeys on the e-bike are like hitting the escape button for him. Holger discovered his love of cycling in South Tyrol after testing a CUBE e-bike with the national football team. Despite being somewhat out of condition, he rode straight up to the nearest mountain hut. The view was overwhelming and gave him goosebumps – an experience he will never forget. Since that day, Holger cycles in the city as often as possible. It saves time and the miles rack up. And, diary permitting, he often tacks on a quick loop through the park to clear his head between long meetings.